Chapter 13 — Lac; Gums, Resins and Other Vegetable Saps and Extracts
2 HSN codes with GST rates in this chapter.
| HSN Code | Description | IGST |
|---|---|---|
| 1301 | Natural gums, resins, gum-resins and oleoresins (for example, balsams) [other than lac and shellac]; Compounded asafoetida commonly known as heeng | 5% |
| 1302 | Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products including tamarind kernel powder | 5% |